Remezzo Italian Bistro

Reviews

• Phyllis L.

  star star star star star_border 9 June 2026

  This place has been a go-to for years. They have really good traditional, rustic Italian food. The pizzas are often on the well-done side, but the pastas are excellent. They sometimes have seasonal specials as well, which is great to try.
  Last time I went, I got the lobster and shrimp linguine which I believe was a seasonal special. It was a very large portion of lobster tail as well, and the pasta is perfectly cooked.
  Great spot for classic Italian food.

• Saumil P.

  star star star star star 5 June 2026

  A family owned restaurant. Have always been warmly welcomed.
  love their butter squash ravioli one of my favourites.
  Their breads are really soft freshly baked

• K N.

  star star star star_border star_border 30 May 2026

  Have been here a few times with my husband when we were dating and with my mother as well.
  The service is good, servers are always friendly and the ambient is just right. In regards to the food, we have tried a few of their pizzas, but my go to is their calamari and Linguini de Mare. However, I find their calamari portion to be getting smaller over the years, including take-put portions.
  
  Had their tiramisu for dessert the last time I was there. Really enjoyed it.

• Rica R.

  star star star star star_border 21 May 2026

  My favourite pasta that I ever tried. Butternut Squash Ravioli. This pasta is made fresh every day and you need to get this before they run out. So delish!!!
  Hubby had the salmon. He enjoyed it but I can't stop thinking about that ravioli.

• Mindy L.

  star star star star star_border 15 May 2026

  I would give the mussels 5/5! As well as that sauce! We devoured it and the bread completely. The tuna salad was creamy but the tuna was mediocre. The cream sauce pasta was also good however tasted more like Alfredo sauce and could use more crab flavours. I always come to remezzo as it provides a very homey and comfortable feel. The servers are also so nice!